Certain foods can contribute to acid reflux, such as chocolate, drinks with caffeine, fried food, mint and peppermint flavored candy, spicy food, garlic, onions and of course citrus fruits like grapefruit, lemon and limes.
To relieve the burning sensations caused by acid reflux, you can use antacids as a short term relief, even though they don’t offer much long term relief.
It is worth cutting back on tomato based foods like chilli, pasta and pizza sauces with tomatoes in it as tomatoes are known to cause an increase in stomach acids, which in turn can trigger heartburn and GERD symptoms.
If you were ever looking for an excuse not to eat your potatoes acid reflux can give you the help you need. Potatoes and onions are among the biggest culprits for acid reflux and heartburn, as far as vegetables go.